Oven 350°
1 Loaf Pan 9×3”
2 c Flour
1 1/2 tsp Baking Powder
1 tsp Baking Soda
1 1/4 tsp Salt
1/2 c Shortening (I use Butter, but 1/4 c butter and 1/4 c shortening would work)
3/4 c Sugar
2 eggs
6 Tbsp Buttermilk or Sour Milk
1 cup Mashed Bananas
1/2 c Chopped Walnuts
Sift and measure the Flour. Mix with Soda Salt and Baking Powder. Cream the Shortning (Butter) until light, blend in the Eggs. Add the Buttermilk and Bananas. Add to the creamed mixture. Add the flour gradually mixing only with dry ingredients until dampened/moistened. Fold in the Nuts. Pour into well greased 9×3 pan. Bake at 350° for 45-50 minutes.
