1 c Ricotta Cheese
3/4 c flour
1/2 tsp Baking powder
1/ 1/2 Tbsp sugar
Pinch salt
3/4 c Milk
3 eggs separated
1/2 tsp Vanilla
Preheat a griddle to medium.
Mix dry ingredients in a medium bowl
in another bowl, Beat egg whites, set aside
Beat egg yolks and add the milk to the eggs.
Add the Ricotta to the eggs, add milk, vanilla and mix together til smooth. Add the flour mixture to the milk mixture, then fold in the egg whites.
Drop about 1/3 cup onto hot griddle, tap a little to flatten a little, and cook like pancakes.
