Tzatziki Sauce:
Makes about 1 1/2 c
1 tsp crushed dry Oregano (more if you really like the oregano)
2 heaping tsp fresh Dill
1 rounded tsp fresh minced Garlic
1 heaping tsp chopped fresh mint
1 1/2 Tbsp fresh Lemon Juice
1/4 tsp Salt
1/2 c Chopped peeled de seeded Cucumber (about 1/2 English cuc)
1/2 c Yogurt
Optional: 1/4 tsp Pepper, 2 Tbsp Parsley or Cilantro, A couple dashes of Nutmeg
Peel and deseed the Cucumber, chop into fine chunks, add all ingredients to a small, med Bowl. stir Ingredients together. Taste, and add any more of the ingredients that you may like in your Tzatziki Sauce.
Serve with Pita Bread, Crackers, Gyros, or as a Dip to your favorite Chips or even Pork Rinds.
